JOB DETAILS

JOB DETAIL

[Job Description]
-Will be in charge of distributor, restaurant, convenience store and propose our own brand products (soy sauce & seasoning sauce) or customers’ OEM brand products

-Following up progress of sales and purchase order from distributer
-Inventory Check
-Checking sales record from distributors
-Maintaining existing clients as well as developing new customers
-Approaching to Japanese owner, chefs and staffs in retail shops, cafes, and restaurants mainly
-Visiting clients 3-4 times a week
-Having monthly meeting with main clients to review sales performance
-Market Research (Finding and Visiting new or popular restaurants)
-Making product promotion contents, making new recipe using company's products and etc...
-Checking trends for new product developments
-Other tasks assigned by managers

REQUIRED WORK EXPERIENCE

【Requirements】
-Must have 1-2 years experience of food sales to supermarkets/convenience store/restaurants before
-Good communication and negotiation skills with Business Level of English skill
-Must have JLPT N2 Up
-Able to use your own car for visiting clients